Country of origin: Vietnam
Gross weight 1kg
Net weight 700gm (11 to 15 pieces of prawns)
Tiger Prawn, scientifically known as Penaeus monodon, is a popular member of the crustacean family.
Best cooked with shell-on to retain the juiciness. Texture of meat is crunchier and tougher, ideal for baking and BBQ.
*Pictures are for illustration purposes. Size & quantity may vary.