SF Mini Lotus Buns

Country of origin: Malaysia

Pack size: 270gm (9 pieces)

Ingredients: Wheat, Flour, Margarine, Lotus Paste, Water, Sugar, Yeast, Baking Powder, Shortening, Vegetable Oil.

Allergy Information: Contains gluten, (wheat flour), Made in production line that also produces nuts, sesame, milk, and Soy.

Cooking Method:
Defrost buns, Steam in boiling water for 10 minutes or Microwave at high for 60 seconds.
Ready-to-cook. Just steam it and serve it for breakfast or a tea break!