Island Toast (Bundle of 5)

Country of origin: Taiwan
Packet size: 5 individually wrapped bread toast (Butter, Peanut, Coffee butter, Chocolate, Garlic Pesto)

Highly raved and No. 1 trending toast from Taiwan!

生土司 (Shēng Tǔsī) from Taiwan refers to a type of freshly baked, soft, and fluffy bread loaf that is especially popular in Taiwanese bakeries. The term “生” (shēng) translates to “raw” or “fresh,” and “土司” (tǔsī) refers to “toast” or “loaf bread.” However, in this context, “生” emphasizes the idea of freshness and the unadulterated, preservative-free nature of the bread rather than it being uncooked.

Key Characteristics of 生土司:

1. Soft Texture: It’s known for its incredibly soft and airy texture, making it a favorite for sandwiches, toast, or just eaten plain.
2. High-Quality Ingredients: Typically made with high-quality flour, milk, eggs, butter, and sometimes cream, which contribute to its rich, slightly sweet flavor.
3. No Preservatives: 生土司 is often marketed as being made without preservatives or additives, highlighting its freshness and quality.
4. Thick and Pillowy: The bread usually has a thick and pillowy appearance, with a crust that is not overly hard but rather soft and thin.

This type of bread is particularly popular in Taiwan for breakfast, as a snack, or as a base for various creative toast toppings.

Heating instructions:
Microwave at 800W for 60seconds,
OR
Airfry at 180°C for 3 to 5 minutes,
OR
Oven toast at 200°C for about 5 minutes,

*Pictures are for illustration purposes.