Half Shell Scallop with Cheese

Country of Origin: China
Pack Size: 270gm (6 pieces)

“Scallops are rich and sweet in flavour, low oiliness and moist with firm flesh texture. The cooking method is versitile and minimal seasoning is required.

Directions: After defrost, set oven to 180°C and bake for 20 minutes or until surface turns golden brown

*Pictures are for illustration purposes. Size & quantity may vary.