Country of origin: Thailand
Pack size: 500gm
Authentic Thai fish cake imported from Thailand. Ideal for pan frying to serve as a side dish or to have it in hotpot.
Ingredients: Surimi, water, potato starch, corn starch, sugar, salt, palm oil, D-xylose, stabilizer, sodium tripolyphosphate, flavour enhancer, red curry paste, long bean, chilli powder, kaffir lime leaf
Allergen: Fish & crustaceans, may contain egg
*Pictures are for illustration purposes. Size & quantity may vary.