Country of origin: USA
Pack size: 60ml
TABASCO® Original Red Pepper Sauce is made with three simple ingredients (peppers, vinegar & salt) and aged in oak barrels for up to three years on Avery Island, Louisiana, before bottling. The recipe originating from Edmund McIlhenny in 1868 has been used by the McIlhenny family for nearly 150 years.
Ideal for complimenting pizzas, pasta, burgers and other western cuisine. Makes you craving back for more.