Brand: Spices of The Orient
Country of origin: Malaysia
Net weight: 180g
Ingredients: Chilli, water, onions, sugar, palm oil, salt, tamarind, modified starch, & prawn paste
Cooking instructions: Pour sauce together with 200g prawns / cuttlefish or 50g fried anchovies into the cooking pot. Bring to boil while stirring. Simmer on medium heat until ingredients are cooked.
*Pictures are for illustration purposes. Size & quantity may vary.