Description
Country of origin: Singapore
Pack Size: Approx: 2.5kg
Best before: 31 Oct 2022
Abalone, Dried Scallop, Scallop, Fish Maw, Sea Cucumber, Himematsutake Mushroom, Cordyceps Flower, Superior Stock
Reheating Instructions:
Thaw the product inside the claypot.
Place the claypot in a steamer, steam for 40 mins, remove cling wrap from clay pot lid and serve. Only recommend using a steamer.
