Country of origin: China
Pack size: 350gm
Breaded Squid Ring is greatly known as Calamari, served in restaurants, cafes and bars as finger food or a side dish. The outer breaded coating is fragrant and crunchy in contrast with the firm and chewy squid inside.
Cooking Instructions: Do not thaw. Deep fry for 5 minutes in boiling oil at 170°C or till golden.